Organic Ashwagandha BULK

Add a traditional root herb to your home apothecary with Ashwagandha Root, also known by the botanical name Withania somnifera. Long used in Ayurveda and traditional herbal practices, ashwagandha has an earthy aroma and is commonly prepared as a tea, decoction, tincture-style preparation, or ingredient in warming herbal blends.

This bulk dried root is well suited for slow-simmered herbal preparations and pairs beautifully with warming botanicals like ginger, cinnamon, tulsi, and cloves.

Tasting Notes

Earthy, rooty, slightly bitter, grounding, and mildly warming.

Suggested Uses

• Prepare as a slow-simmered herbal decoction
• Blend with cinnamon, ginger, tulsi, or cloves
• Use in homemade tincture-style preparations
• Add to custom loose herb blends and tonic-style recipes
• Keep stocked as part of a traditional home apothecary shelf

How to Prepare Ashwagandha Root

Use 1–2 teaspoons of dried root per 8–10 oz of water. Simmer gently for 15–30 minutes, then strain before serving.

Because roots are denser than leaves or flowers, ashwagandha is best prepared as a decoction rather than a quick steep.

Product Details

• Common name: Ashwagandha Root
• Botanical name: Withania somnifera
• Form: Dried cut root
• Weight: ½ lb bag
• Use: Herbal teas, decoctions, tincture-style preparations, and home apothecary recipes
• Packaging: Resealable kraft bag for freshness
• Made by: The Turmeric Tart

Why Customers Love It

• Traditional root herb used in Ayurveda and herbal practices
• Great for slow-simmered decoctions and warming blends
• Pairs well with ginger, cinnamon, tulsi, and cloves
• Useful for home apothecary shelves and custom herbal recipes
• Packaged in a resealable pouch for easy storage

Build Your Herbal Routine

Want to explore more loose herbs and roots for tea blending and decoctions? Browse our full selection of bulk tea herbs.

New to working with loose herbs and roots? Learn more in our guide to bulk herbs for teas, tinctures, and home apothecaries.

Looking for a bundle that includes ashwagandha? Explore our Weight Loss Support Bundle Pack (2 oz Each).

Product Q&A

What is ashwagandha root?
Ashwagandha root comes from the Withania somnifera plant and is traditionally used in Ayurveda and herbal preparations.

Can ashwagandha root be used for tea?
Yes. Ashwagandha root can be prepared as a slow-simmered herbal decoction or blended with other herbs and spices.

What does ashwagandha taste like?
Ashwagandha has an earthy, rooty, slightly bitter flavor with a grounding, warming character.

What herbs pair well with ashwagandha?
Ashwagandha pairs well with ginger, cinnamon, tulsi, cloves, fenugreek, and other warming botanicals.

Why should ashwagandha be simmered?
Roots are denser than leaves and flowers, so simmering helps create a stronger decoction-style preparation.

Is this product intended to support stress, hormones, sleep, energy, thyroid, anxiety, or medical conditions?
No. Ashwagandha Root is offered as a traditional botanical ingredient for tea blending, decoctions, tincture-style preparations, and home apothecary use. This product is not intended to diagnose, treat, cure, or prevent any disease.

Important note:
Always research herbs before use. Consult a qualified healthcare professional before using ashwagandha, especially if you are pregnant, nursing, taking medications, using sedatives, managing thyroid concerns, managing autoimmune concerns, preparing for surgery, or have a medical condition. Ashwagandha may not be appropriate for everyone.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

Prepared by The Turmeric Tart in alignment with Tennessee herbal commerce laws and Good Manufacturing Practices.