Whole Crataegus Berries – ½ lb Bag

Dried Botanical Fruit for Culinary and Craft Use

Whole Crataegus berries, sometimes referred to by their traditional name in folk recipes, are small, tart red fruits used in a variety of traditional culinary and seasonal craft applications. This product features whole, dried berries sourced for use in kitchen recipes, herbal crafts, and food-grade infusions.

Known for their mildly fruity flavor, these berries make a versatile addition to teas, jellies, syrups, and vinegars. They are also used in DIY botanical projects and culinary blends.

Common Uses:

• Brewed into tart, fruit-forward infusions and teas
• Used in jams, jellies, or traditional food recipes
• Included in vinegar infusions or homemade syrups
• Added to potpourri or botanical craft projects

How to Prepare:

Steep 1–2 teaspoons of dried berries in hot water for 15–20 minutes, or gently simmer for a stronger extraction. Strain before serving. Can be combined with other dried fruits or herbs for unique flavor blends.

Product Details:

• Botanical Name: Crataegus spp.
• Form: Whole dried berries
• Weight: 8 oz (½ lb)
• Origin: Sustainably harvested
• Uses: Culinary infusions, preserves, seasonal crafts
• Packaging: Eco-friendly, resealable kraft pouch

Disclaimer:

This product is sold for culinary and traditional preparation purposes only. No health, medical, or therapeutic claims are made or implied. This product is not intended to diagnose, treat, cure, or prevent any disease or condition.

Always consult with a qualified professional before using any botanical product in a new way. This listing complies with Google’s Healthcare and Personalized Advertising policies and avoids all targeting related to health conditions or personal hardship.

This product is prepared and distributed in accordance with Tennessee herbal commerce laws and current Good Manufacturing Practices (cGMP).

Please allow 7–14 business days for fulfillment.